The idea of adding scent to play dough isn’t new; I’ve seen it scented with peppermint more than once. N’s teacher let me know on Sunday that he’d need some play dough for a class activity on Wednesday–we keep him on a gluten-free diet, and even though he’s not eating the play dough, there’s something about having him play with a ball of wheat that seems not-so-smart. He only needed a small amount each of three colors, but of course it’s made in batches (I used this recipe). I also wanted to double the recipe so G could play with some at home and there was extra to keep on hand in school for next time.
I placed all the ingredients for a double recipe in one pan. When it had warmed and mixed to reach the consistency of pancake batter, I added a couple drops of lavender oil–such a calming, soothing scent. Then I ladled some of the batter into two more pans, and then I added the food coloring, one color per pan. The beautiful (and beautifully scented!) result is in the picture above.